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Book (stand-alone)CODEX ALIMENTARIUS COMMISSION, Report of the Twenty-seventh Session, Geneva, Switzerland, 28 June – 3 July 2004
JOINT FAO/WHO FOOD STANDARDS PROGRAMME, ALINORM 04/27/41
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Book (stand-alone)CODEX ALIMENTARIUS COMMISSION, 29th Session, Geneva, 3-7 July 2006
Joint FAO/WHO Food Standards Programme
2006The FAO/WHO Codex Alimentarius Commission is the unique United Nations body responsible for establishing international food standards aimed at protecting the health of consumers and ensuring fair practices in the food trade. The food standards, codes of practice and other guidelines and recommendations adopted by the Commission for the Codex Alimentarius: the international food code. The Codex Alimentarius Commission envisages a world afforded the highest attainable levels of consumer protection, including food safety and quality. -
Book (stand-alone)Codex Alimentarius - Report of the Thirty-First Session
Geneva, 30 June - 4 July 2008
2008The Codex Alimentarius Commission held its Thirty-first Session at the International Conference Centre, Geneva, Switzerland, from 30 June - 4 July 2008. Dr Claude J. S Mosha (United Republic of Tanzania), Chairperson of the Commission, presided over the Session assisted by the Vice-Chairpersons, Dr Karen Hulebak (United States of America) and Dr Wim van Eck (The Netherlands). The Session was attended by 505 delegates from 138 Member countries and 1 Member Organization, 44 international governmental and non-governmental organizations, including UN agencies. A list of participants, including the Secretariat, is given in Appendix I to this report.
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