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Hand-in-Hand (HIH)

Targeted investments for sustainable and at-scale agrifood systems development











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    High-profile
    Hand-in-Hand (HIH)
    Targeted investments for sustainable and at-scale agrifood aystems development
    2024
    Hand-in-Hand (HIH) is a FAO flagship Initiative aimed at driving sustainable and at-scale agrifood systems development. As a country-owned and country-led initiative, it offers tailored support and data to governments, development partners, financial institutions, and investors to help them direct agrifood investments and policies towards creating resilient, sustainable, and productive agrifood systems. By leveraging a vast range of geospatial, biophysical, and socioeconomic data through its Agro-informatics Platform, HIH enables stakeholders to identify territories with the greatest potential for agrifood investments, therefore accelerating agrifood systems transformation. Through productive partnerships and effective programme governance, HIH facilitates the implementation of targeted investments and interventions in priority areas identified by member countries, fostering sustainable rural development and contributing to the eradication of poverty, hunger, and inequalities. The Initiative's unique approach, grounded in evidence-based decision-making and partnership building, makes it a valuable resource for national governments, multilateral development banks, donors, and the private sector, offering opportunities for impactful investments in agrifood systems development.
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    Technical book
    The Extension and Advisory Service Systems Yardstick (EAS-Y)
    A scoring tool to generate evidence on performance and outcomes
    2022
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    Extension and advisory services (EAS) play a key role in facilitating innovation processes, empowering marginalized groups through capacity development, and linking farmers with markets. Advisory services are increasingly provided by a range of actors and funded from diverse sources. With the broadened scope of EAS and the growing complexity of the system, the quantitative performance indicators used in the past (e.g. related to investment, staffing or productivity) are not adequate anymore to understand whether the system is well-functioning. To enable evidence based and informed policy and investment decision for extension and advisory systems, the EAS-Yardstick (EAS-Y) has been developed through a consultative expert process. It constitutes a holistic scoring tool based on a comprehensive set of metrics that can capture all the nuances of the pluralistic EAS. Metrics are organized into two modules, related to EAS performance and to EAS outcomes, each subdivided into key EAS topics. These cover elements of the EAS enabling environment, scope and provision of services, and coordination, collaboration and learning in the system. At the outcome level, topics include the acquisition of skills, changes in behaviours and livelihood transformations. All metrics are operationalized through a scoring mechanism. EAS-Y is digitally enabled through the Kobo toolbox and is used for participatory assessments in various contexts. Assessments can support a systematic crosscountry analysis, complementing findings from more specific impact evaluations of EAS interventions or in-depth process evaluations. As such, it contributes to substantially enhance EAS system performance and outcomes by guiding investment and policy decisions.
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    Brochure
    Investing in youth is investing in durable solutions
    Empowering youth for a better food future
    2024
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    Youth, who will inherit our global challenges, are often ignored or excluded from processes that discuss or create longer-term policies and solutions for food and agriculture. A youth engagement platform for agrifood systems transformation, including their voice in relevant decision-making fora, is therefore essential for achieving more inclusive and sustainable pathways towards a better food future. The World Food Forum (WFF), launched in 2021 as an independent network of partners hosted by the Food and Agriculture Organization of the United Nations (FAO), serves as the premier global platform to actively shape agrifood systems for a better food future, accelerating the achievement of the Sustainable Development Goals (SDGs). Through youth action, science and innovation, and investment, the WFF forges new paths of action and multi-sector partnerships for agrifood impact at the local, regional and global levels to achieve a more sustainable, resilient, inclusive and hunger-free food future for all.

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