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Strengthening the Capacity for Monitoring Food Security and Sustainable Agriculture in the Context of Sustainable Development Goals (SDGs) 2 and 12 - TCP/RAS/3618










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    Technical study
    Asia and the Pacific Regional Overview of Food Security and Nutrition 2017
    Investing in Food systems for better nutrition
    2017
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    The fight against hunger is slowing and as we reassess progress we are concerned that the number of hungry people in Asia and the Pacific region may have already begun to rise. This means that many countries in this region risk not meeting the 2030 target of ending food insecurity. Malnutrition and stunting among children below the age of five remains high in many countries in the region, with large disparities among population groups. More people in Asia and the Pacific region are moving tow ards healthier diets, although the availability of nutritious foods is still inadequate in many countries. However, on average, the consumption of food items considered unhealthy is also on the rise. A key challenge is to reorient food systems in a way that will help promote healthier diets through supportive food and trade policies, education and awareness campaigns. The special theme of this year’s report is Reducing Food Loss and Waste. Considerable analytical work has been und ertaken on this issue during the past 4-5 years, reaffirming the initial claims that reducing food loss and waste offers a triple win – for food security, higher income for farmers and supply chain actors, and the environment. The special section reviews existing knowledge on the extent of food loss and waste in the region, examines their definitions and measurement challenges, and considers existing policy/programme initiatives. One conclusion is that the data and available estimates are inadeq uate for establishing a baseline for the purpose of monitoring progress. FAO is finalizing some approaches that would help national statistics offices collect essential data and establish a baseline, which is essential for monitoring progress.
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    Factsheet
    Strengthened Evidence-Based Decision-Making and Monitoring of Progress towards the Sustainable Development Goals through Improved National Capacities - TCP/RAS/3709 2023
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    The project has helped to improve partnerships between national statistics offices, ministries of agriculture, and other stakeholders with expertise in the relevant new technologies, including GIS experts and departments in other ministries, academic institutions, and international and regional organizations. The project has complemented other projects and programmes involved in building capacity regarding the SDG indicators through the use of the cost-effective methods introduced. Integrating Big Data with traditional survey and census data has also enabled users to analyse and monitor, inter alia, the impact of natural disasters on different types of farmers and the effects of climate change on female-headed agriculture households.
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    Presentation
    Fallen Leaves Compost Agroforestry System in Musashino Upland, in the peri-urban area of Tokyo
    Webinar: Sustainable production and agrifood systems based on GIAHS approaches
    2024
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