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Book (stand-alone)A fishery manager's guidebook - Second edition 2009
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No results found.Fisheries around the world make essential contributions to human well-being including the provision of basic food supplies. employment, recreational opportunities. foreign currency and others, providing benefits to hundreds of millions of people. Despite these benefits, our record of managing fisheries so that the benefits can be sustained has been poor; at best, and most fisheries around the world are experiencing serious ecological, social or economic problems and usually all three. Today there is global concern about the state of fishery resources and aquatic ecosystems, their resilience to future stresses such as climate change and their ability to continue to provide benefits. Fisheries management Is the process that has evolved to try to ensure that fisheries operate in a manner that provides the immediate benefits in a sustainable manner. The widely accepted goal is that the full range of benefits should not only be available for this generation but for gen erations to come. fisheries management has been successful in some cases but there have also been many, many cases of failure. This volume is intended to contribute to Improving this unsatisfactory state by addressing the widespread need for Information and guidance on the broad and often complex task of fisheries management. It is an updated and expanded edition of AFishery Manager’s Guidebook which was published as a FAO Fisheries Technical Paper in 2002. The major part of this new edition is divided into five parts intended to cover the range of concerns, tools and techniques essential to the modem fisheries manager, whether that manager Is an Individual or a formal or Informal group. following the Introduction: Part I examines the primary dimensions of fisheries: biological, ecological. social and economic Part Ii looks at the legal and Institutional characteristics of fisheries Part III explores the tools that fishery managers have to achieve the objectives e xpected from a fishery Part IV discusses the role of scientific Information of Indicators and reference points Part V moves Into Implementation of fisheries management and Includes a chapter on special considerations In small-scale fisheries It concludes with a chapter that summarises the current state of knowledge and best practices and looks ahead to possible futures for fisheries governance. This landmark publication is intended to be a practical guide to those actively engaged In fisheries management and will be of particular Interest to fishery managers and scientists. All libraries in research establishment and universities where fisheries and aquatic sciences are studied and taught will need copies of this Important volume. -
Book (series)Report of the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing – Caribbean Subregion. Port of Spain, Trinidad and Tobago, 22-26 November 2004 2005
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No results found.This document contains the report of, and some of the papers presented at, the FAO Regional Workshop on the Elaboration of National Plans of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing – Caribbean Subregion which was held at Port of Spain, Trinidad and Tobago, from 22 to 26 November 2004. The purpose of the Workshop was to assist countries in the Caribbean subregion to develop capacity so that they would be better placed to elaborate national plans of actio n to prevent, deter and eliminate illegal, unreported and unregulated fishing (NPOAs–IUU). The Workshop addressed issues relating to the 1995 FAO Code of Conduct for Responsible Fisheries, the 2001 International Plan of Action to Prevent, Deter and Eliminate Illegal, Unreported and Unregulated Fishing (IPOA-IUU) and Technical Guidelines No. 9 that have been developed to support the implementation of the IPOA-IUU; concepts of planning and the elaboration of action plans; a case study for the deve lopment of a NPOA-IUU in a small island developing State; decision-making about IUU fishing and skills enhancement through the identification of key issues relating to the elaboration of NPOAs-IUU, the primary vehicle by which the IPOA-IUU will be implemented by countries. Working groups were formed to encourage maximum participation in the Workshop. A review of the major IUU fishing problems in the region and their possible solutions were discussed. -
Journal, magazine, bulletinFAO Aquaculture Newsletter - April 1999 - No.21 1999
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No results found.FAO Aquaculture Newsletter (FAN) is issued three times a year in the form of printed newsletter by the FAO Fisheries and Aquaculture Department. It presents articles and views from the FAO aquaculture programme and highlights various aspects of aquaculture as seen from the perspective of both headquarters and the field programme. Articles are contributed by FAO staff from within and outside the Department, from FAO regional offices and field projects, by FAO consultants and, occasionally, by inv itation from other sources. FAN is distributed free of charge to all FAO member countries and has a current circulation of about 1 500 copies. It is also available online at: http://www.fao.org/fishery/publications/fan/
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