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Technical reportFisheries and aquaculture in Tajikistan: review and policy framework 2013
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No results found.The fishery sector currently plays a minor role in development of the rural economy of Tajikistan. Its contribution to the country’s Gross National Product was in recent years less than 0.1 percent. Despite the availability of extensive water resources (ponds, reservoirs, lakes, rivers and channels), fish production has fallen from 4 000 tonnes in 1991 to 214 tonnes in 2006. As a consequence, fish consumption per capita has decreased to a level less than 0.5kg, compared to 3kg at the end of the 1980s. Fishery in Tajikistan started with the construction of Farkhadskiy and Kayrakkum reservoirs in the north of the Republic. Aquaculture development received the most attention. In the early 1960s the government carried out a large-scale program of fish farming development. Under this programme aquaculture farms with a total area of about 2 500 hectares (ha) were established. Production technologies included semi-intensive culture and extensive polyculture of carp in earthen ponds. Specie s cultured were common carp Cyprinus carpio carpio, silver carp Hypophthalmichthys molitrix, bighead carp H. nobilis, and grass carp Ctenopharyngodon idella. Aquaculture provided 70-80 percent of the marketed fish before independence. After independence the reform process of the economy led to a partly privatized fishery sector. The poorly managed privatization process negatively affected the fishery and aquaculture sector. Combined with a general economic crisis, breaking of communications an d dramatic decrease in trade with the former Soviet Union states, limited availability of commercial fish feeds and hatchery equipment, limited investment in research, training and education, the privatization process can be considered disastrous for the sector. At present the sector is slowly recovering but the severe winter in 2007/2008 (the coldest in over 25 years) set back the sector’s growth. The principal fishery sector governing body is the Ministry of Agriculture (MoA). Scientific rese arch is mainly carried out by the Department of Ichthyology and Hydrobiology of the Institute of Zoology and Parasitology under the Academy of Science, of Tajikistan and the Faculty of Ichthyology and Physiology of farm livestock of the Tajik Agrarian University. The MoA, recognizing the potential contribution of the capture fisheries and aquaculture sectors to rural poverty alleviation, achievement of food security and generation of alternative employment, has started to support actively the rehabilitation of the sector. Acknowledging that the country cannot develop the sector on its own, the MoA took a leading role in the initiation of regional collaboration, by organizing the first Regional Intergovernmental meeting to initiate the establishment of a Central Asian Fisheries Organization in November 2008. This FAO Fisheries and Aquaculture Circular has three main aims. First, it is intended to inform those interested in fisheries and aquaculture in Tajikistan about the current situation with regard to fishery resources and their utilization in the country. Second, it attempts to provide background information in support of the national sectoral policy and strategy formulation process. Thirdly, it may serve as guidance for future interventions by the government and donors in support of the sustainable development and management of the sector. -
No Thumbnail AvailableTechnical reportReport of the KMI/APRACA/FAO Regional Workshop on the Effects of Globalization and Deregulation on Marine Capture Fisheries in Asia and the Pacific. Pusan, Republic of Korea, 11–15 October 1999. 1999
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No results found.The Regional Workshop on the Effects of Globalization and Deregulation on Marine Capture Fisheries in Asia and the Pacific was hosted by the Korea Maritime Institute (KMI) and organized by the Fishery Industries Division of FAO in cooperation with the Asia Pacific Rural and Agricultural Credit Association (APRACA). The findings and recommendations of the Workshop suggest that many countries in Asia and the Pacific benefited and expect to continue to benefit from globalization and deregulation. These benefits include improved quality and better access of their fishery products to markets in other countries within and outside of Asia and the Pacific, increased export earnings, better exchange of technology, increased productivity and efficiency and better supply of fishery products for local populations through liberalization of imports of fishery products. Negative effects of globalization and deregulation identified in the Workshop included increased competition for the small-scale do mestic fisheries sector mainly through import of low priced fish products. It was felt that special measures are needed to protect and strengthen this sector. These included technical assistance, training and investment support as well as possibly fiscal measures and economic incentives. -
No Thumbnail AvailableProgramme / project reportNational Workshop on Fisheries Resources Development and Management in Bangladesh - Bay of Bengal Programme 1995
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No results found.This is a weighty report of formidable bulk and understandably so. Rarely has a Workshop in Bangladesh or anywhere else been so comprehensive in mandate or assembled such an array of fisheries expertise. Why was the workshop held? Quite simply, to give effect to Bangladesh's vision of fisheries development and management, set forth in its Perspective Development Plan for 1995-2010. That plan seeks to increase production of fish, manage and conserve fisheries resources for present and futur e generations, encourage private enterprise, increase overall economic growth, and generate employment and incomes, particularly for the rural poor and unemployed youth. These are comprehensive goals, and call for clear guidelines and strategies to address the problems and concerns of fisheries. The National Workshop on Fisheries Resources Development and Management, in Bangladesh, held 29 October-1 November, 1995, in Dhaka, sought to evolve such guidelines and strategies. The Worksh op's recommendations are wide-ranging. They relate to the management of inland fisheries, brackishwater and marine fisheries resources; the management needs of freshwater, marine and brackishwater aquaculture; integrated management of land and water; financing of all these sectors; the legal framework for fishing community development and management; the marketing of fish and fish products. In sum, the Workshop (sponsored jointly by the FAO through BOBP, and the ODA) left nothing uncovered or untouched. The report of this Workshop should therefore be a valuable document - for research and reference, and for the needs of everyone who is concerned with fisheries development and management in Bangladesh.
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