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Climate change for forest policy-makers

An approach for integrating climate change into national forest policy in support of sustainable forest management – Version 2.0














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    Brochure
    FAO's work on climate change: Forests and Climate Change 2016
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    The publication aims to provide a broad range of data and statistics on forests, and the impact and benefits that forestry has on our environment. It also offers some general information and data about the impact forests and forestry can have in mitigating the effects of climate change, as well as information concerning how they are, in turn, affected by climate change.
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    Programme / project report
    Capacity Building on National Forest Information Analysis and Reporting for Enhancing Credibility of National Climate Change and REDD+ Implementation - TCP/PNG/3705 2022
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    About 97 percent of land in Papua New Guinea is under customary tenure, and the majority of the population relies directly on forest for their livelihood About 78 percent of the country is still covered by forest, but deforestation and forest degradation have been increasing in recent years Recognizing the significance of tropical forests and the importance of their protection, Papua New Guinea was one of the first countries to take the global lead in seeking to combat climate change, by proposing measures to reduce emissions from deforestation and forest degradation (“Reducing emissions from deforestation and forest degradation and the role of conservation, sustainable management of forests and enhancement of forest carbon stocks in developing countries”countries".
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    Technical report
    FAO/IPCC Expert meeting on land use, climate change and food security 2017
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    One hundred scientists, economists and policy experts participated in a three-day expert meeting (EM) to engage in a high-level, globally oriented, and multidisciplinary scoping of topics that climate change to land use and food security. The EM was structured around five themes: climate impacts and human-directed drivers of land change and linkages to food security; mitigation and adaptation options; and policies for resource management, smallholder resilience, mitigation and food and nutrition security. The present report offers a comprehensive synthesis of the EM findings and conclusions reflecting the collective view participants and external reviewers. The report is a valuable source for the IPCC above-mentioned Special Report, especially in relation to food security, as well to researchers and policy makers concerned with the policy implication of food security in relation to post-Paris climate action and Agenda 2030.

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