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Working paperFamily farming in sub-Saharan Africa
Its contribution to agriculture, food security and rural development
2016Also available in:
No results found.This paper presents an analysis of the characteristics of family farming in Africa and discusses its role in overcoming some of the major development challenges in this region. The main objective of the study is to depict family farming’s diversity in the region. Furthermore, it examines the contribution of family farming to agricultural and rural development, food and nutrition security and environmental protection. The paper also presents some key recommendations and discusses the enabling pol icy environment that should be built and deployed to overcome the challenges family farmers face, highlighting the policies and best practices involving family farming that are being implemented in the region. -
BrochureAdoption of farm inputs, mechanization, irrigation and gender gaps in sub-Saharan Africa: insights from the Rural Livelihoods Information System (RuLIS)
RuLIS brief
2021Also available in:
No results found.RuLIS is a tool to support policies for reducing rural poverty, jointly developed by the Food and Agriculture Organization of the United Nations (FAO) Statistics Division, the World Bank and the International Fund for Agricultural Development (IFAD). RuLIS brings together harmonized indicators and comparable data across countries and over time on rural incomes, livelihoods and rural development. Using the RuLIS data, this brief focuses on the observations made in the adoption of agricultural inputs, along with improved technology such as irrigation, and mechanised tools among crop farm households in sub-Saharan Africa. -
FactsheetAccelerating Rural Women’s Economic Empowerment in Sub-Saharan Africa - GCP/RAF/504/MUL 2021
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The agricultural sector is underperforming in many countries in sub- Saharan Africa, partly because rural women do not have the same access as men to the critical resources, inputs, services, information and infrastructure they need to be more productive. Against this background, many countries in the region, together with development partners such as FAO, are increasingly committed to supporting the acceleration of rural women’s economic empowerment through targeted interventions. This project focused on advancing the economic empowerment of rural women in three countries, namely the Democratic Republic of the Congo, the Gambia and Eswatini, as a means of reducing rural poverty, improving gender equality and enhancing the performance of the agricultural sector. In each of the countries, the project activities built on and contributed to existing rural development strategies and programmes.
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