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Global Programme for the prevention and control of H5N1 Highly Pathogenic Avian Influenza - February 2008








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    Book (stand-alone)
    Report of the Global Programme for the prevention and control of highly pathogenic avian influenza - September 2008 2008
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    The current Programme completes its third and final year in 2008. FAO is working with donors and partners to mobilize funding to sustain and continue Programme activities in support of member countries. In this context, FAO plans to develop an updated Programme for 2009-2011 that is in line with the revised FAO/OIE Global Strategy and the expected conclusions from the International Ministerial Conference on Avian and Pandemic Influenza to be held in Sharm el Sheikh in October 2008.
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    Book (stand-alone)
    The Global Strategy for Prevention and Control of H5N1 Highly Pathogenic Avian Influenza - October 2008 2008
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    The FAO-OIE Global Strategy for the Progressive Control of Highly Pathogenic Avian Influenza (HPAI) was first developed by FAO and OIE in collaboration with WHO in response to a recommendation from the FAO/OIE Regional Meeting on Avian Influenza Control in Asia (23-25 February 2005, Ho Chi Minh City, Viet Nam). The strategy prepared in November 2005 focused predominantly on control of the disease in East and Southeast Asia. Since then, the H5N1 HPAI situation has evolved dramatically.The disease has spread widely in Asia, Europe, the Near East and Africa, culminating in the current situation in which infection remains endemic in a number of countries in Asia and Africa and has infected birds (poultry and/or wild birds) in over 60 countries. The widespread nature of the disease, its mounting socio-economic impact, the increasing number of human infections and deaths and the potential threat of a human influenza pandemic continue to underline the need for a global approach to H5N 1 HPAI prevention and control. The revised Global Strategy presented here takes into account the global situation and progress in HPAI control and the accumulated experience and lessons learned from national, regional and global efforts to control the disease.
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    Document
    Global programme for the prevention and control of highly pathogenic avian influenza
    Third Report: October 2008–December 2009
    2010
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    Since its emergence in Asia in late-2003, H5N1 highly pathogenic avian influenza (HPAI) has caused global concern as an extremely infectious disease threatening animal and human health and the livelihoods of the most vulnerable. In response, the Food and Agriculture Organization of the United Nations (FAO) and the World Organisation for Animal Health (OIE) have led international efforts to facilitate the prevention and control of H5N1 HPAI at its source in animals.

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