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CL 164/Item 10: Impact of the Covid-19 pandemic on food security and food systems













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    Brochure
    Policy dialogue: Gendered impacts of COVID-19 and gender-responsive policymaking in agriculture and food systems during the COVID-19 pandemic 2021
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    The COVID-19 pandemic has resulted in the loss of human lives and livelihoods across Africa, presenting unprecedented challenges to all sectors, including public health, agriculture, and industry. The impacts have been felt across rural and urban areas and by men and women from all walks of life. However, there have been important differences in the ways men and women were affected and coped with this crisis. Governments, development agencies, and civil society organisations now face the challenge of developing and implementing policies and programmes that respond to the disparate needs of diverse groups of men and women. The Policy Dialogue Gendered Impacts of COVID-19 in Africa presents recent findings from Ethiopia, Kenya, Niger, Rwanda, Senegal, Uganda, and Zambia on the gendered-differentiated impacts of COVID-19 on men and women in rural areas and the agricultural sector. The Dialogue also offers a forum for policymakers to discuss the findings and explore important elements for the design and implementation of gender-responsive policies and programmes that can minimize the economic, food insecurity, and social impacts of the pandemic.
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    Understanding the impact of the COVID-19 pandemic on food security in Africa 2020
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    In addition to its drastic impact to human health globally, the COVID-19 pandemic is having a devastating impact on the economies globally and notably in Africa. Countries on the continent have taken various measures to try and contain the spread of COVID-19 such as lockdowns, curfews, closure of borders and other movement restrictions including quarantines and roadblocks, closure of markets, fear of animals, among others. Early indications suggest that the impact on agriculture and food security and levels of poverty and malnutrition will be significant if urgent actions are not taken. Although the economic impacts of COVID-19 will be more significant than the SARS epidemic, the H1N1 flu epidemic and the Ebola epidemic, COVID-19 impact on economic well-being will be observed through two distinct but similar channels. First are the direct and indirect effects of the sickness and mortality, which will lead to an increase in health care costs and loss of economic activity of infected individuals during their illness. Second, are the behavioral effects resulting from people’s fear of contagion and measures taken by governments to control the spread of the infection. The impacts of essential containment/isolation and distancing measures on social and economic well-being are yet to be realized and could have tremendous effects, notably among the most vulnerable.

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