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Eswatini (formerly Swaziland) and FAO

Promoting climate-resilient, market-oriented agriculture for food and nutrition security

Year of publication 2018

Place of publication Rome, Italy ;

Pages 2p.

Publisher FAO ;

Category Brochure

Edition 1

Synopsis (short abstract) Eswatini (formerly Swaziland) and FAO have partnered since the country joined the Organization in 1971. FAO assistance has covered the formulation and implementation of food security and nutrition policies, including risk reduction and management strategies, and activities to increase agricultural productivity. More recently, cooperation has included a focus on market access and agricultural competiveness, with support to smallholders’ transition from subsistence to commercial agriculture. Emphasis is also given to the sustainable management of natural resources.

Language English

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