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Burkina Faso | Emergency Plan

FAO in the 2019 humanitarian appeals











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    Emergency response
    Burkina Faso | Emergency response and support to improve the resilience of vulnerable populations in at-risk areas
    sep/20
    2020
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    In Burkina Faso, the 2017/18 agropastoral campaign was marked by food and biomass deficits, the effects of which were exacerbated by the fragile situation in the country. Since January 2019, insecurity has continued to worsen due to recurrent attacks perpetrated by non-state armed groups, triggering massive population displacements, thus exacerbating the vulnerability of communities further resulting in increased humanitarian needs and significant challenges for the country. Thanks to funding from Sweden, FAO is supporting 18 700 households through various activities (cash-based interventions, agricultural and livestock production support) in order to meet their immediate needs, while ensuring that the root causes of their vulnerability are addressed in order to reduce dependency on food aid.
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    High-profile
    Burkina Faso | 2020 Humanitarian Response Plan 2020
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    The deterioration of the security situation in the Centre-North, East, North, Boucle of Mouhoun and Sahel regions in Burkina Faso has led to an unprecedented humanitarian crisis with an exponential increase in the number of internally displaced persons (IDPs) throughout 2019. In a context of increased insecurity, climate change, exponential growth of the number of displaced people and rising levels of food insecurity and malnutrition, it is crucial to support the agriculture-based livelihoods of vulnerable populations and to quickly improve their food security.
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    Brochure
    Burkina Faso: Humanitarian Response Plan 2023 2023
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    In Burkina Faso, over 16 percent of the population is expected to be in high acute food insecurity during this year’s lean season, if appropriate assistance isn’t provided. This will include, for the first time, 19 867 people in Catastrophe (IPC Phase 5). Around 4 in 5 people rely on agriculture for subsistence, and need urgent support to restore food production. Every USD 1 spent on supporting farmers with a vegetable production package yields over 20 times its value in cabbages, onions and tomatoes.

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