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Other documentQuadripartite Memorandum of Understanding (MoU) signed for a new era of One Health collaboration
Annuncement (April 20212)
2022Also available in:
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Other documentStronger together: FAO-OIE-WHO step up coordination efforts in Asia-Pacific region to manage and prevent health threats at the animal-human-ecosystems interface - Joint statement of intent to coordinate
23rd October 2020
2021Also available in:
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FactsheetSupporting Global Efforts to Combat Antimicrobial Resistance Using a One Health Approach - GCP/GLO/710/UK 2023
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No results found.The availability and use of antimicrobial drugs in terrestrial and aquatic animals and in plant production is essential for both health and productivity and contributes to food security, food safety and animal welfare, and in turn, the protection of livelihoods and sustainability of food production systems. However, there are growing global concerns about resistance to antimicrobial drugs, including antibiotics, and that antimicrobial resistance (AMR) will reverse these benefits. Developing countries are expected to bear the greatest burden of this problem. In this context, it is critical that countries’ food and agriculture sectors are equipped to address AMR and ensure that antimicrobials are regulated and used in a responsible manner. To this end, the project aimed to support the engagement of the food and agriculture sectors in selected countries in the development and implementation of National Action Plans (NAP) on AMR, focusing on several key factors such as regulatory platforms, legislation, and capacity to collect data on antimicrobial use (AMU), among others.
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