Thumbnail Image

No. 11. Dairy - Measuring the impact of reform

FAO TRADE POLICY TECHNICAL NOTES









Also available in:

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Proceedings of the Fiji/FAO 1997 Asia Pacific Sugar Conference
    Fiji, 29-31 October 1997
    1998
    Also available in:
    No results found.

    -------------------------------------------------------------------------------- FOREWORD -------------------------------------------------------------------------------- This publication contains the proceedings of the International Sugar Conference held in Fiji from 29 to 31 October 1997. The Conference was jointly organised by the Government of Fiji and the Food and Agriculture Organization of the United Nations (FAO). The Conference addressed "Policy issues for Asia a nd the Pacific in the Next Round of Mulitlateral Negotiations." The theoretical outlook, framework and analysis, and background documentation to these issues were prepared by the Sugar and Beverage Group of the Raw Materials, Tropical and Horticultural Products Service, Commodities and Trade Division, FAO. These were published as Conference papers, covering a range of issues and included country studies for the major regional producers and consumers; the quantitative outlook to 2005; the impact of trade liberalisation on the world sugar market; and a discussion on the nurtitional aspects of sugar. Papers were also prepared and presented by internationally renowned speakers from the world sugar trade (Tote and Lyle - Australia; Sparks - United States; Siel Limited - India); grower and miller organizations (the Philippine Sugar Millers Association; the Thai Roong Ruang Group and the Australian Sugar Milling Council); government institutions (USDA and the Queensland Sugar Corporatio n) and other international organizations (World Bank and International Sugar Organization). The keynote addresses were given by the Honourable Mr Militoni Leweniqila, the Fiji Minister for Agriculture, Forestry, Fisheries and ALTA, and Mr J.N. Greenfield, the Director of the Commodities and Trade Division, who also summed up the proceedings.
  • Thumbnail Image
    Journal, magazine, bulletin
    Dairy Market Review: Price and policy update. December 2019 2019
    Also available in:
    No results found.

    The FAO Dairy Price Index recorded 192 points in October, an increase of 9.8 points (5.4 percent) since January, but 83.4 points (30.3 percent) below its peak reached in February 2014. From January to May, the index value rose by 24 percent, but from June to October, the value dropped by 15 percent. Dairy price increases in the first three months in 2019 primarily stemmed from limited export supplies along with strong internal demand in Europe and seasonally tight export availabilities from Oceania. From April to May, international demand for dairy products remained robust, while export supplies were relatively limited due to drought in Oceania, especially Australia, but also dry weather in Europe during the summer. Since June, dairy prices weakened, reflecting a market optimism over possible increases in export supplies from Oceania, mainly New Zealand, in its 2019/20 production season. Milk production in the North and South America was stable, providing stability to international prices. In Europe, prices weakness stemmed from relative inactivity of dairy markets due to summer holidays. Increased export availability further added to price weakness towards September and October.
  • Thumbnail Image
    Journal, magazine, bulletin
    Dairy Market Review - April 2018 2018
    Also available in:
    No results found.

    World milk output reached 811 million tonnes in 2017, 1.4 percent higher than in 2016. Across geographic regions, milk output expanded in Asia, the Americas and Europe; stagnated in Africa; and declined in Oceania. World dairy exports in 2017 reached 71.6 million tonnes, 1.3 percent higher than in 2016. Milk exports from Africa, Central America, Europe and North America increased, but those from Asia, Oceania and South America declined. A key factor that influenced this expansion was the continued rise in import demand from China, United Arab Emirates, Japan, Mexico and Australia that counterbalanced import contractions from elsewhere, especially Egypt, Brazil, the Philippines, the Russian Federation, Saudi Arabia and Indonesia. Increased supplies from the EU, Mexico, Canada and the United States were adequate to cover export shortfalls from some leading exporters, including New Zealand, Argentina, Australia, Belarus, and Uruguay. The average dairy export price in 2017 was up 31 percent from 2016. In the first half of the year, prices remained stable as ample export supplies from the Northern Hemisphere were sufficient to meet import demand. But from May to September 2017 dairy prices strengthened, driven by strong import demand, especially from Asia, reflecting tighter exportable supplies from Oceania, South America and Europe. From September onwards, dairy prices started to weaken as export supplies increased from almost all major producing countries.

Users also downloaded

Showing related downloaded files

No results found.