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Integrated Crop Management Vol.10-2010 - Conservation Agriculture and Sustainable Crop Intensification in Lesotho







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    Technical book
    Integrated Crop Management Vol.7-2010 - Enhancing Crop-Livestock Systems in Conservation Agriculture for Sustainable Production Intensification
    A Farmer Discovery Process Going to Scale in Burkina Faso
    2010
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    This is a story about how FAO assisted groups of farmers in five farming communities in the moist savanna zone of South Western Burkina Faso to enhance their crop-livestock systems through Conservation Agriculture (CA) practices, including crop diversification, using an innovative farmer discovery process, to bring about agricultural intensification and improvement in livelihoods. FAO’s assistance was delivered largely by working with national institutions, adding value to ongoing stakeholder resources and activities. It is a story of positive intensification outcomes brought about by adapting ‘proven principles and practices’ of CA and crop diversification into existing crop-livestock systems. FAO worked with a range of stakeholders including the farmers and their communities, and the research and extension stakeholders, to create convergence and enable a farmer-based discovery process to experiment with a set of fundamentally new principles and elements in their farming practices for integrated crop-livestock production intensification. The positive outcomes offer a real promise and an opportunity for bringing about a large scale impact on agricultural productivity and livelihoods in the moist savanna zone of West Africa, often referred to as the potential ‘bread basket’ because of the zone’s high productivity potential for integrated crop-livestock production. The conceptual elements draw substantially from new innovations in sus tainable intensification in similar agroecologies in the savannas of Brazil. This publication describes the multi-stakeholder process which led the successful outcomes, and the opportunity for a greater change that now exists and should be harnessed for sustainable agricultural development, nationally and regionally.
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    Technical book
    Integrated Crop Management Vol. 6 – An international technical workshop Investing in sustainable crop intensification The case for improving soil health 2008
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    This publication is a report of a Workshop that brought together people from a wide range of institutions - farmers, researchers, extensionists, policy makers, donors – from 40 countries who share a common concern about the non-sustainability of ways in which farm land is now being used and who are convinced that this must change. The Workshop focused on the growing evidence of success in the adoption and spread of Conservation Agriculture (CA) systems in developing countries. CA-b ased approaches to sustainable production intensification are highly relevant to the global response to rising food and energy prices, increasing soil and environmental degradation, pervasive rural poverty, climate change and increasing water scarcity. The main outcome of the Workshop is ‘A Framework for Action’. reflecting on actions that would help to upscale the take up of CA, thereby enabling land to be farmed more productively, profitably and sustainably.
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    Technical book
    Conservation Agriculture and Sustainable Crop Intensification in Karatu District, Tanzania 2012
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    Future global food security relies not only on high production and access to food but also on the need to address the destructive effects of current agricultural production systems on ecosystem services (Foresight, 2011) and increase the resilience of production systems to the effects of climate change. CA enables the sustainable intensification of agriculture by conserving and enhancing the quality of the soil, leading to higher yields and the protection of the local environment a nd ecosystem services. The present publication describes the experiences of introducing Conservation Agriculture as a concept for sustainable crop production intensification in farming communities of Karatu District, Tanzania. The case study explains the adoption process nad shows the impact of Conservation Agriculture in terms of agricultural production, environment and ecosystem services, livelihoods and other socio economic factors. The case study is directed to policy makers, scientists and environmentalists and should help decision making towards sustainable intensification concepts for agriculture.

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