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COVID-19: Investing in sustainable natural resource management for green and inclusive recovery in Asia and the Pacific













​FAO. 2020. COVID-19: Investing in sustainable natural resource management for green and inclusive recovery in Asia and the Pacific. Bangkok.



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    FAO COVID-19 Response and Recovery Programme: Asia and the Pacific
    Data for decision-making
    2020
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    In the fight to contain the COVID-19 pandemic, while mitigating the adverse impacts of containment measures, decision-makers require timely and quality data to inform their decisions. Data-driven systems help identify impacts on the most vulnerable populations and shape analytical insights that enable effective responses. These include real-time daily information on COVID-19 incidence and mortality, current border restrictions, and food price changes; online dashboards and geomaps that make data freely available using open data approaches; and analyses, including research papers, policy briefs, and newspaper articles that help explain important socio-economic trends. Providing better data for decision-making rests on three pillars. The first requires better data, the second requires better access to these data and the third requires using the data for regular and timely analyses that generate evidence that guides decision-making. This action sheet presents FAO's COVID-19 Response and Recovery Programme's key priority area of "Data for decision-making" for Asia and the Pacific.
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    FAO COVID-19 Response and Recovery Programme for Europe and Central Asia 2020
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    The COVID-19 pandemic is jeopardizing human health and disrupting the food systems that are the foundations of health. Unless we take immediate action, we could face a global food emergency of severity and scale unseen for more than half a century. FAO is calling for USD 1.2 billion in initial investments to finance FAO’s COVID-19 Response and Recovery Programme that aims to provide an agile and coordinated global response to ensure nutritious food for all both during and after the pandemic. The  COVID-19 Response and Recovery Programme enables donors to leverage the Organization’s convening power, real-time data, early warning systems and technical expertise to direct support where and when it is needed most. It spans seven key priority areas: 1. Global Humanitarian Response Plan 2. Data for decision-making 3. Economic inclusion and social protection to reduce poverty 4. Trade and food safety standards 5. Boosting smallholder resilience for recovery 6. Preventing the next zoonotic pandemic 7. Food systems transformation This brochure presents the COVID-19 Response and Recovery Programme in Europe and Central Asia, and invites a broad range of partnerships, including both new and renewed partnerships with FAO Members, other governments, the private sector, civil society, academia and cooperatives.
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    FAO COVID-19 Response and Recovery Programme: Asia and the Pacific
    Preventing new pandemics in Asia and the Pacific
    2020
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    The current COVID-19 pandemic emphasizes the need to prepare, prevent, detect and respond where the next pandemic is likely to start. Main risk settings for new pandemics are locations where close interaction between wildlife, livestock and humans provide the setting for pathogen spillover between different species. Early detection and response are essential. This requires the establishment or strengthening of current surveillance and laboratory systems as well as development and adoption of emergency preparedness procedures, contingency plans and standard operating procedures (SOPs) and availability of emergency funds to intervene rapidly and limit the spread and impact beyond the initial outbreak. This action sheet presents FAO's COVID-19 Response and Recovery Programme's key priority area of preventing new pandemics in Asia and the Pacific.

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