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    Manual / guide
    Vodič za primenu fitosanitarnih standarda u oblasti šumarstva 2014
    Ovaj vodič, koji je sastavila međunarodna grupa naučnika, fitosanitarnih vlasti, stručnjaka šumarstva i predstavnika industrije i koji je pregledalo više od 100 stručnjaka iz 46 zemalja, pruža lako razumljive informacije o tome kako dobre prakse gazdovanja šumama i sprovođenje fitosanitarnih merila mogu da smanje širenje štetočina i da olakšaju bezbednu trgovinu.
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    Technical book
    Climate and ecosystem service benefits of forests and trees for agriculture 2025
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    Forests and trees are powerful, often undervalued allies of agriculture. This publication—developed by FAO, SEI, The Nature Conservancy and Conservation International—synthesizes the latest science on how forests and trees regulate climate, water and ecosystem functions that directly underpin agricultural performance. It examines their positive influence on temperature, rainfall patterns, water availability, soil fertility, pollination and pest management across multiple scales.Unlocking these benefits requires integrated landscape approaches, cross-sector governance, and policies that recognize forest conservation, restoration and sustainable use as strategic investments in food security, public health and climate resilience. Promoting forest–agriculture synergies offers a pathway toward more productive, sustainable and equitable agrifood systems.
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    FAO journal
    Non-thematic issue 1999
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    This issue of Unasylva contains, as promised in the previous edition, additional articles on sustainable mountain development. These articles help to complete the focus on the topic and should also help to promote interest in the recently declared International Year of the Mountain (2000) for which FAO has been designated lead agency status within the United Nations system.

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