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Promote Scaling-Up of Innovative Rice-Fish Farming and Climate-Resilient Tilapia Pond Culture Practices for Blue Growth in Asia - TCP/RAS/3603










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    Meeting document
    TCP/RAS/3603 Concept Note for Regional Training & Verification Workshop on Technical guidelines for innovative rice-fish farming and climate resilient Tilapia culture practices 2017
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    In order to support the scaling up of the innovative aquaculture farming systems/practices for better efficiency and resilience that have proven successful through the earlier regional initiative supported country projects, this regional TCP project “Promote scaling-up of innovative rice-fish farming and climate resilient Tilapia pond culture practices for blue growth in Asia” is formulated to address the need of most regional initiative focus countries. This Regional TCP project aims to effecti vely disseminate and demonstrate the innovative rice-fish farming and climate resilient tilapia pond culture practices in five regional initiative focus countries and strengthen the human capacity and enabling environment for scaling up selected innovative and climate resilient aquaculture practices in all participating countries.
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    Guideline
    Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods
    6–9 June 2022, Accra, Ghana
    2022
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    This document provides a summary of the presentations, discussions, conclusions and recommendations of the workshop for the FAO Flexible Multi-partner Mechanism (FMM) subprogramme titled “Implementing the Small-Scale Fisheries Guidelines for gender-equitable and climate-resilient food systems and livelihoods”, hereafter referred to as “the FMM project”, held in Accra, Ghana, on 6–9 June 2022.
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    Factsheet
    Technical Support to Promote Policy Coherence for Safe, Reliable and Resilient Urban Food Systems in Post-Covid Environment - TCP/RAS/3807 2025
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    This project addressed the critical need to rethink and strengthen food supply chains in urban areas, particularly in the context of pandemics such as COVID-19. The pandemic exposed vulnerabilities in food systems, highlighting issues related to food safety, supply chain disruptions, and the need for policy adjustments to ensure food access for urban residents, especially the poor and vulnerable. It underscored the importance of urban food governance and policy coordination to address interconnected challenges such as food security, nutrition, health and sustainable urban development. In many Asian countries, there is a growing recognition of the importance of urban agriculture, local food production, and shorter food value chains to ensure food access and nutrition for urban populations. Governments play a critical role in promoting these initiatives through policies that regulate and incentivize local food production, including urban gardening, and integrate them into urban planning. This approach is seen as essential to building more resilient food systems that can withstand future pandemics and natural disasters.

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