Related items
Showing items related by metadata.
-
Other documentStatistical Capacity Country Profile for SDG Indicators (Georgia)
Statistical Capacity Assessment for the FAO-relevant SDG Indicators 2018/19
2019The Office of the Chief Statistician (OCS) conducted the Statistical Capacity Assessment for the FAO-relevant SDG indicators in early 2019 to provide insights about member countries' national statistical systems in regard to their capacity to monitor and report the 21 SDG indicators under FAO custodianship. The survey collected information on the national coordination mechanisms for the SDG reporting, current data availability and plans for filling data gaps, and needs for technical assistance. The respondents were mainly the National Coordinators for SDG Monitoring or the SDG focal points nominated by the Directors General of National Statistics Offices. The results will assist FAO-HQ and decentralized offices in designing targeted interventions and mobilizing resources to support countries in collecting, analyzing and using the SDG indicators in decision-making. -
FlagshipGeorgia Case Study: Prepared for FAO as part of the State of the World’s Forests 2016 (SOFO) 2016
Also available in:
No results found.The State of the World’s Forests (SOFO) 2016 “Forests and Agriculture – Land Use Challenges and Opportunities” examines the competing demands for land for forests and agriculture; and the relationship between forest cover changes and food security. In particular, forests and food security highlight the possibility to meet food security objectives while maintaining or increasing existing forests. FAO has identified about ten countries that have either significantly reduced their deforesta tion rate or have maintained/increased their forest cover and, at the same time, have increased food security since 1990. Georgia case study was carried out to analyze the key factors that have contributed to these positive trends. The goal of this document is to put together and to analyze information and materials which have played significant role in improving forest condition and food safety during last 25 years. In the limits of this short-term task it is impossible to carry out full de tailed analysis. Nevertheless, the opportunity to use results of earlier researches has greatly helped correct formulation of basic problems for further discussion.Read the full report of the State of the World’s Forests (SOFO) 2016
Read the Brochure of the State of the World’s Forests (SOFO) 2016.
Read the Flyer
See the Infographic
Visit the Sofo 2016 webpage
Read the other six country case studies:
-
BrochureGeorgia and FAO
Improving Rural Livelihoods, Agricultural Value Chains and Smallholder Competitiveness
2019Also available in:
No results found.The partnership between FAO and Georgia has been steadily growing since the country became a member of the Organization in 1995. FAO assistance supports Georgia’s food and agriculture sector with the aim of improving rural livelihoods, and increasing the productivity and competitiveness of smallholder farmers. Addressing climate change is also a focus of cooperation.
Users also downloaded
Showing related downloaded files
No results found.