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Technical reportSpecial Report: FAO/WFP Crop and Food Security Assessment Mission to Central African Republic
Summary. 1 March 2016
2016Also available in:
Following a request from the Government of the Central African Republic, a joint FAO/WFP Crop and Food Security Assessment Mission (CFSAM) visited the country from 26 October to 28 November 2015 to estimate crop production and assess the overall food security situation. In addition to FAO and WFP, the Mission’s field teams included representatives from the Ministry of Rural Development, the Bureau of Statistics, four international NGOs (PU-AMI, Solidarités international, COOPI, TGH) and 8 nation al NGOs (Calebasse, ONFR-FC, GEPAD, GAPAFOT, ARND, Echelle, Kwa Ti Yaka, LIFA). -
High-profileThe Central African Republic | Revised humanitarian response (May–December 2020)
Coronavirus disease 2019 (COVID-19)
2020Also available in:
No results found.Since the first COVID-19 cases were reported in the country, the Government has taken several urgent and essential health-related measures to mitigate the spread, including border closures, movement restrictions between Bangui and the largest towns in the East, the closure of the national airport and increased controls at the border with Cameroon. The effects of the essential restrictions have exacerbated the slowdown in food commodity imports and there have been major supply chain disruptions. The majority of imports are now coming from Cameroon due to the closure of borders with other countries, but a two-week delay in supply has been observed due to increased border controls, which created shortage in supply in Bangui as well as in other provinces. In the framework of FAO’s Corporate COVID-19 Response and Recovery Programme and the United Nations Global Humanitarian Response Plan for COVID-19, FAO has revised its humanitarian response for 2020 to mitigate the effects of the pandemic and address the needs of the most vulnerable households. -
Other documentCentral African Republic Situation Report - December 2016 2016
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No results found.According to results of the latest IPC analysis and its projection until the end of 2016, there’s an alarming deterioration of the food security situation with 40 percent of the total population severely food insecure.
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