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Demand-Oriented Approaches to HPAI Risk Management

Pro-Poor Livestock Policy Initiative: A Living from Livestock









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    Brochure
    Asia: Improving avian influenza risk management at the regional level
    Evidence-based risk management along the livestock production and market chain
    2019
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    Poultry production in South East Asia has been challenged by various animal diseases threats including highly pathogenic avian influenza (HPAI), other emerging zoonotic influenzas and transboundary animal diseases (TADs). In order to mitigate the risk, the Food and Agriculture Organization’s Emergency Centre for Transboundary Animal Diseases (FAO-ECTAD) in collaboration with the United States Agency for International Development (USAID) and the Australian government is implementing the project “Evidence-Based Risk Management along the Livestock Production and Market Chain” in the region.
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    Evidence-based risk management along the livestock production and market chain: Cambodia 2019
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    Since Highly Pathogenic Avian Influenza (HPAI) H5N1 was first reported in Cambodia in 2004, outbreaks have repeatedly occurred. Takeo Live Bird Market (LBM) is one of the largest in the country and its poultry value chain connects throughout Cambodia. Moreover, the intensive cross-border movements of people, poultry and poultry products makes Takeo province a high-risk area where HPAI and Low Pathogenic Avian Influenza (LPAI) can easily spread from neighbouring areas. The prolific works of the Pasteur Institute of Cambodia (PIC) and the National Animal Health and Production Research Institute (NAHPRI) have shown that circulation of avian influenza (AI) viruses in the LBM can put poultry and stakeholders at risk of infection. By improving biosecurity and hygiene practices in the sale and slaughter of poultry in live bird markets, the project Evidence Based Risk Management Along the Livestock Production and Market Chain greatly contributes to reduce the circulation of AI viruses and lower the risk of disease transmission. The project is supported by the United States Agency for International Development (USAID) and Australia’s Department of Foreign Affairs and Trade (DFAT). The provincial local government in Takeo and the Office of Animal Health and Production (OAHP), market poultry traders, sellers and slaughterers are working together in a multi-stakeholder approach to improve the safety of LBM especially the practices of poultry sale and slaughter with guidance from the Food and Agriculture Organization of the United Nations (FAO), and the Cambodian General Directorate of Animal Health and Production (GDAHP).
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    Technical report
    The Poultry Sector in Viet Nam: Prospects for Smallholder Producers in the Aftermath of the HPAI Crisis
    Pro-Poor Livestock Policy Initiative: A Living from Livestock
    2007
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    Highly Pathogenic Avian Influenza Type A H5N1 subtype is a viral zoonotic disease that has infected and killed birds and humans in SE Asia, Africa and Europe since late 2003. In 2006, a total of 47 countries reported HPAI outbreaks: 24 in Europe, 15 in Asia and 8 in Africa. From November 2003 to July 25, 2007 there have been a total of 319 confirmed cases in humans resulting in 192 deaths (60.2 percent mortality rate). National governments and international agencies are intensively studying meas ures to control disease spread, and among these, a restructuring of the poultry industry in a way, which threatens livelihoods of smallholder poultry producers. Unsubstantiated and reactive governmental measures against this disease can prove detrimental to the contribution of poultry farming to family livelihoods and national food security, be it either directly through loss of income-generating poultry outputs or indirectly through disincentives against traditional backyard farming, and in fav our of intensive commercial production systems.

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