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Improved Kibanja Cropping System. Tanzania, United Republic of - Ekibanja Ekiine Emikolele Emirungi (Haya/Nyambo)








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    Programme / project report
    Project Document for Kenya and the United Republic of Tanzania. GCP/GLO/198/GER - Supporting Food Security and Reducing Poverty in Kenya and the United Republic of Tanzania through Dynamic Conservation of Globally Important Agricultural Heritage System (G
    Globally Important Agricultural Heritage Systems (GIAHS)
    2008
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    This project is the Sub-Sahara Africa component of the FAO global initiative on conservation and adaptive management of Globally Important Agricultural Heritage Systems (GIAHS). Two specific transboundary systems and their population will be targeted: Masaai pastoral system and upland agro-forestry systems. The “dynamic conservation” approach which the project is advocating will address adaptive management and conservation of productive landscape of Masaai and Upland communities and will build capacity of local communities in Kenya and the United Republic of Tanzania as a mean to achieve sustainable agriculture and rural development (SARD). It is expected that the project will also contribute to sustainable development through: (i) enhancing the benefits derived by local populations and indigenous peoples from the management, conservation and sustainable use of agricultural biodiversity and natural resources; (ii) adding economic value and sharing derived benefits from these systems; (iii) enhancing food security and alleviating poverty while maintaining ecosystem goods and services of traditional agricultural systems (iv) improving awareness and education among government agencies, local authorities and communities, and other stake holders; ( iv) d emonstrating “local livelihood benefits – global environmental benefits linkages” through agro-ecosystem a pproaches across government agencies, local communities, indigenous peoples and private sector; (v) g uarantee that the ri ght to adequate food is realized by ensuring that every man, woman and child, in the t arget communities, have the physical and economic access at all times to adequate food or means for its procurement; and (vi) disseminating key best practices and lessons learnt between implementing agencies, recipient communities and countries -locally, regionally and on a global scale.
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    Technical report
    FAO/WFP CROP AND FOOD SUPPLY ASSESSMENT MISSION TO THE UNITED REPUBLIC OF TANZANIA - 19 February 1998 1998
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    In view of the late onset and poor spatial distribution of rains reported during the 1997 Masika and long rains season, a serious reduction in domestic food supplies was anticipated for the current 1997/98 marketing year (June/May). It was envisaged that food supplies from the 1998 secondary Vuli crop would ease the food situation somewhat. However, since October last year the country received unprecedented rainfall, which resulted in widespread flooding and damage to the agriculture sector and infrastructure, particularly the transport system. In view of these developments and ongoing food supply concerns, the Government requested an FAO/WFP Crop and Food Supply Assessment Mission to assess the outcome of the 1998 Vuli crop, review early prospects for the 1998 main Masika and long rains crop and evaluate the overall food supply situation for the remaining part of the current 1997/98 marketing year to the end of May.
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    Other document
    Improving sugar cane processing in the United Republic of Tanzania to increase prices for farmers while lowering prices for consumers 2013
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    Consumers of sugar in the United Republic of Tanzania pay prices that are high when compared to the price of sugar in international markets. However, prices for sugar cane producers remain low due to inefficient sugar mills and high marketing costs.

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