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Technical bookSmallholders and Family Farmers
Factsheet
2013Smallholders are small-scale farmers, pastoralists, forest keepers, fishers who manage areas varying from less than one hectare to 10 hectares. Smallholders are characterized by family-focused motives such as favouring the stability of the farm household system, using mainly family labour for production and using part of the produce for family consumption -
Technical bookUrban Consumers
Factsheet
2013By 2020, the proportion of the urban population living in poverty could reach 45 percent, or 1.4 billion people. By then, 85 percent of poor people in Latin America, and almost half of those in Africa and Asia, will be living in towns and cities. Food and nutrition security for urban dwellers is at stake. It is estimated that about two-third of the urban slum population is comprised of people who come from rural areas in search of better livelihoods. With rapid urbanization and increas ing urban food and agricultural activities, urban food systems have become a nexus that addresses many issues simultaneously. Every year, 19.5 million hectares of agricultural land is converted to spreading urban centers and industrial developments, but urban space used for food production contributes to growing greener cities -
BrochureYUNGA for Youth (Youth and United Nations Global Alliance)
Factsheet
2013The Youth and United Nations Global Alliance (YUNGA) was created in 2009 to educate youth on environmental matters. YUNGA works on a number of thematic areas including agriculture, biodiversity, climate change, energy, forests, food security, hunger, nutrition, oceans, water, and the Millennium Development Goals. Activities range from educational policy, awareness-raising, capacity building programmes, education materials, resource packs, international competitions, challenge badges and oth er programmes intended to inspire active participation.
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