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BrochureFAO + Japan - A growing partnership towards sustainable development
Leaflet
2020Also available in:
Japan has been among FAO’s foremost partners since the country joined the Organization in 1951, working to build food security and promoting the sustainable use of natural resources. The country’s financial contributions, expertise and human capital are vital to FAO’s work on a broad range of topics, including international standard-setting, climate change mitigation and adaptation, response to transboundary plant and animal pests and diseases, nutrition, Globally Important Agricultural Heritage Systems (GIAHS), emergency response and resilience building. -
Other documentTalking about Forests and Family Farms: Growing Relations on Fertile Ground. A conversation between forest and farm producers and governments at the "Family Forestry is Family Farming" event, Thursday 26th June 2014, World Forest Week, FAO, Rome 2014
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No results found.This publication summarizes the conversation that took place at the “Family Forestry is Family Farming” event co-organized by the Forest and Farm Facility (FFF) and the International Family Forestry Alliance (IFFA). In the celebration of the International Year of Family Farming (IYFF), the conversation testifies to the power of cooperation between forest-and-farm families and governments in preparing fertile ground. -
Other documentFrom forest to market – Advancing forest-based bioeconomy solutions to ensure resource supply meets growing demand
Concept note and agenda for webinar #3, 26 June 2025. Global webinar series on sustainable forest-based bioeconomy approaches
2025Also available in:
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